CROCKPOT SALSA VERDE CHICKEN

This Crockpot Salsa Verde Chicken is packed with protein, macro friendly, and easy to make. You can make so many different meals with it. Check out this Salsa Verde Chicken Burrito Bowl.

What makes this recipe so great is not only the delicious taste, but also the ease of cooking. Simply toss the ingredients into a crockpot and let it do the work for you. This makes it perfect for busy weeknights or when you're entertaining a large group of people.

In addition, this recipe is also healthy. It's low in fat and calories, but high in protein, making it a great option for those trying to eat clean or lose weight.

Overall, crockpot salsa verde chicken is a recipe that you'll want to add to your regular meal rotation. With its delicious flavor, easy preparation, and healthy benefits, it's a dish that everyone will enjoy.

INGREDIENTS

1 1/2 pounds chicken breast

1 jar of Herdez roasted salsa verde (mild or medium)

1 tsp chili powder

1/2 tsp cumin

1/2 garlic powder

salt/pepper

DIRECTIONS

1. Place chicken in the bottom of the crockpot and season with chili powder, cumin, garlic powder, salt, and pepper. Top with salsa verde. Place lid on crockpot and cook on high for 4 hours or low for 6-8 hours.

2. After its done cooking take two forks and shredded. Enjoy!

3. If you're counting macros each serving is about 156grams.

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