google.com, pub-9835322174736248, DIRECT, f08c47fec0942fa0 google.com, pub-9835322174736248, DIRECT, f08c47fec0942fa0 GREEK PASTA SALAD GLUTEN FREE

GREEK PASTA SALAD GLUTEN FREE

Updated: Jun 28


Who's ready for summer time BBQ with family and friends? I am, but now that I am officially gluten free again due to a gluten intolerance I decided I would make some pasta salads using chickpea pasta. The one thing I love about using chickpea pasta is it has a lot of protein in it. Here is my first one and it is even kid approved.




INGRENDIENTS

1 Box Banza Rotini Pasta

150g Sliced English Cucumbers

136g Sliced Cherry Tomatoes

86g Sliced Black Olives

56g Feta Cheese

120g Classis Balsamic Vinaigrette Bolthouse Dressing




DIRECTIONS

1. Prepare pasta according to box. (Do not over cook pasta otherwise it will be soggy.) Drain water and rinse with cold water.

2. In a large bowl combine the pasta, sliced cucumber, tomatoes, black olives and feta cheese. Pour in dressing and toss to coat.

3. Cover and store in fridge until ready to serve.

4. Makes 6 servings.

*This post contains affiliate links, when clicked through to the site and a purchase is made I make a small commission at no cost to you! Thanks for the support!

#GlutenFree #PastaSalad #BBQside

Never Miss an Update

© 2018 by Macro Miranda LLC.