google.com, pub-9835322174736248, DIRECT, f08c47fec0942fa0 google.com, pub-9835322174736248, DIRECT, f08c47fec0942fa0 google.com, pub-9835322174736248, DIRECT, f08c47fec0942fa0
top of page

SHEET PAN TERIYAKI CHICKEN

Updated: Jun 14, 2023

Sheet Pan Teriyaki Chicken: A one pan meal packet with protein and fiber!








If you're looking for a delicious and easy dinner that requires practically no cleanup, look no further than this sheet pan teriyaki chicken and veggie dinner. This one pan wonder is a satisfying and healthy meal that's perfect for busy weeknights.


INGREDIENTS

1 bag fresh broccoli

1 cup shredded carrots

1-2 (200g) red bell peppers, sliced

1/2 cups teriyaki sauce

salt/pepper




DIRECTIONS


  1. Place chicken and teriyaki sauce in a bag and let marinate for at least 1 hour.

  2. Preheat oven to 425 degrees F. Line a large pan with parchment paper and spray lightly with non-stick cooking spray.

  3. Add veggies and chicken to pan. Spray lights with non-stick cooking spray.

  4. Place in oven. Cook for 20-25 minutes flipping half way through.

  5. Enjoy!










*This post contains affiliate links, when clicked through to the site and a purchase is made I make a small commission at no cost to you! Thanks for the support!


Recent Posts

See All

Comments


bottom of page